Sausage & Pulses in a Smokey Sauce
A dish for cooler autumn nights. The soup mix grains are available in most supermarkets and can be found in the section that sells lentils, grains and pulses. Allow time to soak them overnight.
Beef Salad with Pickles
This one isn't really a proper recipe, more of an assembly job. I made it for myself for supper using left over beef and it was so delicious that I thought I should share. It can be roast beef, steak…
Meatballs with Tomato Sauce
There is nothing better than meatballs with sauce. Whether you serve them with pasta, potatoes or simply on their own the most important thing is to make them light in texture. Follow this recipe for meatballs you make over and…
Braised Ham Hock
Delicious served with potatoes and a parsley sauce but it's uses are numerous. Shredded into a soup, layered onto toast with mustard and mayo or turned into a terrine (use my pig cheek terrine recipe). I use my pressure cooker,…
Butternut Squash & Chorizo Galette
A galette is a rustic pastry base topped with sweet or savoury This recipe is enough for 4, in the film I make enough filling for 4 but only make two small bases rather than one big one as there…
Leftover Meatloaf Pasta
I quite often have meatloaf leftovers and rather than freezing we love this pasta dish based on the idea of a stroganoff.
Easy American Meatloaf
You can't beat a great meatloaf. Eat it hot or cold or even in a sandwich. The photos show an alternative way to cook the meatloaf if you don't have a loaf tin
Thai Style Beef Mince
Created this recipe to form part of a "stack" dish I made for the family one night. They loved it! Try making the stack recipe or have it with noodles or rice